So your product is compliant. But does that mean you actually have a culture of food safety? […]
Exploring the Link Between Food Safety Culture and Brand Resilience

So your product is compliant. But does that mean you actually have a culture of food safety? […]
Few people would have thought, six months ago, that the world would be fighting a global pandemic with many countries in some form of lockdown and economic activity drastically reduced. For this discussion, we will focus on the food industry and how it can ensure its operations and safe and hygienic for all participants, from producers to consumers. […]
Food fraud – an intentional act of tampering with food for economic gain – is estimated to affect up to 10 per cent of all commercially sold food products. […]